Vaggio Chicago

Our Menu

Offering irresistible Italian food since 2008

View West Loop Lunch Menu    View Catering Menu    View Wine List


Meatball Salad $15.00

Bruschetta $9.00
on grilled, garlic crostini

6 Baked Clams $9.00
in a garlic butter sauce

Breaded Mozzarella $11.00 
Tomato, basil, and crispy prosciutto

Stacked Eggplant $14.00
Fresh mozzarella, beefsteak tomato, and arugula

Sausage & Peppers $15.00
with provolone

Fried Calamari $15.00
tossed in a sweet-pepper sauce


Mixed Green Salad $8.00
Tomatoes, cucumber, red onion, olive oil, and balsamic vinegar

Caprese Salad $12.00
Beef-steak-tomato, basil, fresh mozzarella, olive oil and balsamic reduction

Caesar Salad $12.00
Add Chicken $6; Add Shrimp $8; Small Ceasar $8

Spinach Salad $10.00
Red onion, cucumber, tomato, red pepper, grilled chicken, honey mustard

Italian Specialties

Eight Finger Cavatelli $18.00
Hand-rolled pasta blended with a special tomato-basil sauce

Rigatoni with Sunday Pork Gravy $19.00
Slow cooked pork in tomato gravy served with a scoop of ricotta cheese

Orechietta $19.00
Hot & sweet sausage, escarole, white beans, olive oil, garlic, red pepper flakes

Cheese Ravioli $16.00
Served with fresh marinara

Spaghetti Carbonara $19.00
Sautéed pancetta, mushrooms, onions, spring peas, parmesan cream sauce

Linguini with Freshly Shucked Clams $22.00
Clams sautéed in olive oil and garlic with a touch of red pepper flakes

Pappardelle Shrimp and Broccollini $24.00
Pappardelle pasta, shrimp & broccollini, garlic & olive oil

Eggplant Parmesan $19.00
Lightly breaded eggplant, fresh mozzarella, provolone cheese,
cheese tortellini alfredo

Lasagna $19.00
Layered pasta with Bolognese, ricotta, and provolone cheese

Brick Chicken $34

Deboned whole chicken, olive oil, Italian herbs, white wine roasted potatoes, broccolini

Chicken Vesuvio  $26

1/2 chicken on the bone, peas, roasted potatoes

Risotto of the Day MKT

Pasta Choices

Pappardelle, Penne, Rigatoni, Spaghetti, Linguine, Fettuccini or Fedelini

(Gluten-free pasta also available)

Sauce Choices:

Marinara $14.00  Bolognese $18.00  Arrabiata $14.00  Vodka $16.00

Garlic & Oil $14.00  Alfredo $16.00 Creamy Tomato $14.00

Add Sausage $7.00          Add Meatballs $8.00 


Salmon Oreganato $24.00
Olive oil, garlic, white wine, oregano, roasted potatoes

Broiled White Fish $26.00
10 oz white fish served with asparagus and garlic mashed potatoes

Seafood Platter $28

Octopus, calamari, shrimp, lemon vinaigrette over baby arugula

Chicken & Veal

Your choice of the following styles $24.00/$26.00
All served with a side of Penne Marinara unless otherwise specified

Pounded thin, lightly breaded and pan fried. Served with arugula
salad and penne marinara

Fresh mozzarella and tomato basil sauce, served with a side of
cheese tortellini alfredo


Topped with hot and sweet peppers and tomato basil sauce

West Loop:

Topped with a mixture of sautéed spinach, mushrooms, and ricotta cheese

Sautéed with sweet marsala wine and mushrooms

Sautéed with lemon butter in a white wine sauce


Sautéed with onions, mushrooms, white wine, a touch of marinara
and served over spaghetti

Steaks & Chops


Pork Chop Parmesan $32.00
Fresh mozzarella and tomato basil sauce served with a side of cheese
tortellini alfredo

New York Strip $39.00

Garlic mashed

Filet Mignon $36.00
8 oz filet served with garlic mashed potatoes and asparagus


Spinach or Vesuvio Potatoes $5.00
Asparagus, Broccoli or Rapine $6.00

** Please note, this restaurant is not responsible for illness
resulting from consumption of raw or undercooked food.

*** Viaggio may use a select menu during times of increased
volume and/or united center events.